Mouth-watering green leafy salad for lunch today, this addition to my Kosher lunch was added, the greenness jumped out from under a Ranch Salad Dressing and like a lucky green leprechaun or a pot of gold at the end of a rainbow, this greenness in a good cholesterol abundance was added to my diet. How did this come about? I prayed to God and He answered my prayer. Do you mean it is as easy as that? For some but unfortunately not for everyone.
What can we add to the lettuce to make the salad even tastier. We can add purple or golden raisins, but how can a Nazirite eat these forbidden raisins? First, one must give raisins to a Jewish Kohen Priest as a gift for him to eat before you and then you as a Nazirite may eat them too. A Nazirite is a Jewish Priest who is forbidden to eat raisins, grapes or to drink alcohol. But a salad, yes, a salad s/he can eat and enjoy if it is there for him.
Adding orange shredded carrots, red juicy tomato quarters, sunflower seeds. Red, orange, yellow and green peppers, chopped into small squares and sprinkled on top of the lettuce. Eggs but not fertile eggs, fertile eggs are not Kosher eggs. How can we tell the difference between a fertile and non-fertile egg? A fertile egg contains a spot of blood on the yolk.
Cheeses sprinkled on top too. American cheese, Muenster cheese, Greek cheese, White cheeses, Parmesan cheese, Wisconsin cheeses, any cheese that waters your palette, but no meats added if there are cheeses, to keep Kosher not to mix dairy and meat.
All I did was pray, but I made sure I prayed to the ONE God, the God of Abraham and Sarah, and whallah! There was the salad on my plate. Feeling now like a satiated rabbit after eating bunny lettuce, greens that are as deep as greens can be.
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